The Summer School is a postgraduate course designed to enhance the understanding of students and other professionals in rural studies, agriculture and natural resource management on the importance of the interdisciplinary approach in tackling the issue of food and nutrition security in Southeast Asia for sustainable development.
| No. | Host | Theme | Date |
|---|---|---|---|
| 1 | UPLB | Food and Nutrition Security and Sustainable Agriculture in Southeast Asia | 24 June to 15 July 2015 |
| 2 | KU | Climate Change and Food Security | 25 July to 11 August 2016 |
| 3 | UGM | Sustainability Transitions Summer School: Integrated Forestry Farming System: A Transition to Food Security in a Changing Climate? | 10-28 July 2017 |
| 4 | UPM | Oil Palm-Cattle Integration: A Transition towards Sustainability in Food Security and Climate Change | 16-28 July 2018 |
| 5 | UPLB | Sustainable and Resilient Food Systems in Vulnerable Areas | 15-31 July 2019 |
| 6 | UB | Crop Diversification, Mixed Cropping, and Risk Management in Smallholders' Agriculture in the Context of Climate Change | 13-27 November 2022 |
| 7 | KU | Sustainability of Agricultural Systems in Difficult Environments | 24 July to 4 August 2023 |
| 8 | NTU | Current Agriculture in Taiwan with A Glance of Precision Agriculture - Applications of Imagery and Modeling | 6–17 August 2024 |
